BREAKFAST QUESADILLAS
These Breakfast Quesadillas with bacon, egg and cheese are an easy breakfast or dinner idea your family is sure to LOVE!
INGREDIENTS :
INSTRUCTIONS :
INGREDIENTS :
- 6 slices bacon
- 6 large eggs
- salt and freshly ground black pepper , to taste
- 8 ounces cheddar cheese , grated or sliced thin
- 8 large flour tortillas
- For serving:
- salsa, sour cream and guacamole
INSTRUCTIONS :
- Heat a large skillet over medium heat.
- Add the bacon slices and cook, turning once, until crisp and brown (or to your preference).
- Remove to a paper towel-lined plate. Once cooled, chop into pieces.
- Wipe out a little of the bacon grease from the pan.
- Crack the eggs into a bowl and add a splash of water or milk. Whisk until smooth.
- Pour eggs into skillet, season with salt and pepper and scramble until cooked. Remove to a plate.
- Cover one flour tortilla with a thin layer of shredded cheese.
- Top with some of the scrambled eggs and some chopped bacon.
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