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COPYCAT CRACKER BARREL HASHBROWN CASSEROLE

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INGREDIENTS :

  • 1 bag about 30 oz Frozen Hash Browns, thawed
  • 1 stick Butter melted
  • 1 can Cream of Chicken Soup
  • 1 small Onion chopped
  • 8 oz Shredded Cheddar Cheese
  • 1 tsp salt
  • 1/2 tsp Black Pepper
  • 1 cup Sour Cream

COPYCAT CRACKER BARREL HASHBROWN CASSEROLE #breakfast #casserole

 INSTRUCTIONS :

  1. Grease 9x11" baking dish.
  2. Preheat oven to 350.
  3. In a bowl mix onion, soup, black pepper and all but one cup of the cheese.
  4. Add sour cream and mix well.
  5. ................................................
  6. ................................................
  7. ................................................
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